Rachael Hudson Rachael Hudson

Viennese fingers

Crumbly, morish and so easy to make with little ingredients needed! These melt in the mouth biscuits will end up your go to bakes.

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bread Rachael Hudson bread Rachael Hudson

Parsley and butter nann breads

Easy peasy nan breads. A simple process but a process that delivers soft and pillow like nann breads every time. Laced with parsley and spread with butter for an indulgent glaze

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Rachael Hudson Rachael Hudson

Healthier banana oat pancakes

Try these healthy banana oat pancakes. Deliciously sweet from the banana, topped with blueberries, low fat yoghurt and a drizzle of syrup if you’re being naughty

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Rachael Hudson Rachael Hudson

Fruit & nut millionaire shortbread

A twist on the classic millionaire shortbread. Light and crumbly shortbread biscuit topped with delicious caramel. For our twist we added a fruit and nut topping to rich dark chocolate for the ultimate indulgent tea time treat.

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Rachael Hudson Rachael Hudson

Chocolate and coffee banana bread

Turn the traditional banana bread into a more indulgent treat by adding coffee and chocolate!!! A fantastic way to use up those left over bananas and whip up a delicious tea time treat.

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Rachael Hudson Rachael Hudson

Lemon and ginger shortbread

Ginger and lemon work really we’ll in this delicious shortbread. The shortbread comes out light and crumbly and is perfect with a cup of tea or a gin and tonic!!

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Rachael Hudson Rachael Hudson

Healthy banana oat waffles

Bored of porridge but don’t want to break the diet? Try these delicious but healthy waffles made simply of oats, eggs and bananas. Then treat yourself with some naughty toppings such as bacon and golden syrup.

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Rachael Hudson Rachael Hudson

Dark and milk chocolate, ginger cookies

These cookies are so moorish. Filled with delicious spice and indulgent chocolate. Easy to make with a beautiful cracked exterior and a chewy soft centre.

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