Rachael Hudson Rachael Hudson

Mongolian beef ramen

This easy Mongolian beef stir-fry is fresh, flavourful and ready to go in a hurry! Thinly sliced beef with vegetables in a flavor-packed sauce ready in under 30 minutes.

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Rachael Hudson Rachael Hudson

Lamb Keema with sweet potato

This is really tasty. Beautifully cooked lamb mince with indian spices. A dish you can make your own with the addition of your favourite veg.

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Rachael Hudson Rachael Hudson

Italian meatball sub

This is basically meatballs and pasta (minus the pasta) all wrapped up on a baked sourdough baguette and topped with lots of cheese.

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Rachael Hudson Rachael Hudson

Light sweedish meatballs

A great light version of the world’s favourite sweedish meatballs, cooked in a creamy mustard sauce.

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Rachael Hudson Rachael Hudson

Mafe, African Peanut stew

Discover Africa with our authentic peanut stew. A delicious combination of creamy, nutty peanut butter with slow cooked beef, tomatoes, served with Cauliflower rice for a carb free alternative.

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Rachael Hudson Rachael Hudson

Mustard and maple glazed roast ham

The smell of this cooking alone is one thing and the taste another. Succulent ham with a sweet, sticky and mustard glaze makes this ham absolutely delicious.

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Rachael Hudson Rachael Hudson

Bologna rigatoni

This is a great Italian dish. Slow cooking the beef makes for a delicious rich sauce to toss with your pasta. Rigatoni is perfect for this dish as it catches all the lovely beef and sauce. Sprinkle with basil and parmesan for a real Italian feast.

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Rachael Hudson Rachael Hudson

Beef bourguignon

The perfect French stew full to the brim with tender beef, sweet shallots, meaty mushrooms and root vegetables in a rich red wine gravy

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